Where there’s wine, there’s food. 

From succulent oysters, rustic wood-fired pizza, steaming chilli mussels and local fresh fish – beer-battered and served alongside chips – environment is everything, and food from our part of the world is unique. 

 

Tombolo Freycinet | pizza, craft beer, espresso, gelato 

Fishers of Freycinet | fresh local seafood, oysters, platters & more

 

Food menus subject to change. Open daily. 

Tombolo Cafe

Woodfired Pizza

Join us for a bite as you soak up the views with a rustic wood-fired pizza made to order. Using seasonal Tasmanian produce and local free-range meats, choose your favourite toppings to enjoy alongside a glass of Devil’s Corner wine. (psst. plus the best coffee this side of the island)

NB: Seasonal Menu, subject to change.

Open daily, 10 am – 4 pm

Fishers of Freycinet

Freshly Harvested Seafood

Tassie’s finest seafood can be found at Fishers of Freycinet, serving up a seasonal selection of beer-battered fish and chips, fresh local oysters, steaming chilli mussels and more.

Share a platter with mates alongside a glass of Devil’s Corner bubbles or cool-climate white.

NB: Seasonal Menu, subject to change.

Open daily, 10 am – 4 pm