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Where there’s wine, there’s food.
From succulent oysters, rustic wood-fired pizza, steaming chilli mussels and local fresh fish, our environment is everything – and food from our part of the world is unique.
Tombolo Freycinet | pizza, craft beer, espresso, gelato
Fishers of Freycinet | fresh local seafood, oysters, platters & more
Food menus are subject to change. Open daily.
Devil’s Corner will be closed on Tuesday 10th May.
Tombolo Freycinet
Woodfired Pizza
Join us for a bite as you soak up the views with a rustic wood-fired pizza made to order. Using seasonal Tasmanian produce and local free-range meats, choose your favourite toppings to enjoy alongside a glass of Devil’s Corner Tasmanian wine. (psst. plus the best coffee this side of the island)
NB: Seasonal Menu, subject to change.
Open daily, 10 am – 4 pm
Devil’s Corner will be closed on Tuesday 10th May.
Fishers of Freycinet
Fresh Local Seafood
Tassie’s finest seafood can be found at Fishers of Freycinet, serving up a seasonal selection of beer-battered fish and chips, fresh local oysters, steaming chilli mussels and more.
Share a platter with mates alongside a glass of Devil’s Corner bubbles or cool-climate white.
NB: Seasonal Menu, subject to change.
Open daily, 10 am – 4 pm
Devil's Corner on Instagram @devilscornerwine
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