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$12.8

Child 1-17

$110.0

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$440

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Devil's Corner Cellar Door open from 10am-5pm

Food partners open from 10am-5pm | Limited menu from 4 pm

Selection of seafood at Devil's Corner

Food

Where there's wine there's food

From succulent oysters, rustic wood-fired pizza, steaming chilli mussels and local fresh fish, our environment is everything – and food from our part of the world is unique. 

Grab a paddle and a bite to eat on The Deck, or enjoy a selection of seasonal delights once you’ve returned from your Premium Tasting. 

Open daily. Food menus are subject to change. 

Tombolo Freycinet

Woodfired Pizza

Join us for a bite as you soak up the views with a rustic wood-fired pizza made to order. Using seasonal Tasmanian produce and local free-range meats, choose your favourite toppings to enjoy alongside a glass of Devil’s Corner Tasmanian wine. (psst. plus the best coffee this side of the island).

NB: Seasonal Menu, subject to change.

Open daily, 10 am – 5 pm, serving hot food until 4:30pm.

Fishers of Freycinet

Fresh Local Seafood

Tassie’s finest seafood can be found at Fishers of Freycinet, serving up a seasonal selection of beer-battered fish and chips, fresh local oysters, steaming chilli mussels and more.

Share a platter with mates alongside a glass of Devil’s Corner bubbles or cool-climate white.

NB: Seasonal Menu, subject to change. Kitchen closes at 3:30pm.

Open daily, 10 am – 5 pm, serving hot food until 4pm.