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Devil's Corner open from 10am-5pm | Food partners open from 10am-4pm
Every day our winemaker, Tom, attempts to tame one of the most difficult grapes in the world, in one of the wildest environments on earth. He doesn’t fight against the elements, but rather, leans into them. Harnesses the chaos of our unique climate to create Australia’s favourite Pinot Noir.
Fruit driven and elegant
Our home winery on the East Coast of Tasmania is a place like no other: wild, and wildly rewarding. And it’s here – on this unforgiving stretch of coastline – that something truly special is made.
In growing our grapes where the fertile ground meets the sea, the Devil’s Corner Pinot Noir Rosé is a juxtaposition of these two landscapes: crafted with determination, and consumed with unabashed delight.
Lively and fresh
In our corner of the world, something special is made. A feat of sparkling possibilities born from a blend of premium Pinot Noir and Chardonnay grapes.